Bright bird’s eye chili and rich garlic aroma bring more flavor to rice, noodles, and everyday home cooking with just one spoonful.
Chili sauce suits rice and noodles; mala sauce works well in stir-fries, grilling, and broths. Keep both on hand for more flavor at home!
The classic garlic-forward chili sauce is versatile for everyday meals; the star-anise mala sauce adds deeper aromatic spice for cooking, marinades, and hot-pot broth.
Popular Classic
Bird’s eye chili × garlic: bold heat and rich garlic aroma, perfect for rice and noodles.
New
Use it for braising, grilling, marinades, stir-fries, instant noodles, dipping sauces, or as a mala hot-pot flavor base.
A chili sauce you keep reaching for needs more than heat—it needs memorable aroma.
Blended with bird’s eye chili, garlic, rice wine, and soybean oil to preserve layers of chili, garlic, and matured sauce aroma.
“House-made sauces, honest flavor.” Zhou Rou Wan represents the wish to turn the taste of home into a sauce people remember.
Founder Kimmi turned “the taste of home” into a warm, memorable brand character who joins you on your sauce-shopping journey.
Zhou Rou Wan is inspired by founder Kimmi's warm image. The apron, wooden spoon, chili, and garlic echo the two-sauce brand and represent handmade, home-style cooking and thoughtful tradition.
“The taste of happiness, the taste of home. Two sauces on the table, one spoonful to remember.”
A flow of aroma → heat → garlic → rounded finish makes the spice easier to enjoy bite after bite.
From bright heat and garlic to a rounded sauce finish, each sauce has its strengths and both are highly versatile.
Bird’s eye chili gives a clean, direct heat with a neat finish.
Garlic rounds out the heat and helps the sauce cling nicely to rice and noodles.
A matured sauce aroma brings chili and garlic together for a more rounded bite.
Add a spoonful to rice, noodles, dumplings, hot pot, or meat dishes.
From preparing chilies and garlic to stir-cooking and bottling, every step keeps the small-batch, hands-on spirit.
For formula and ingredients, refer to the current product bottle label.
In 2017, a sample of “幸福辣椒醬” was tested by SGS for nutrition-related items.
Products, prices, delivery, and after-sales information are subject to the seller’s latest terms.
Helps maintain the best flavor and quality.
In 2017, a sample of “幸福辣椒醬” underwent SGS testing for nutrition-related items. The available record is page 1 of the test report and is provided only as historical testing information. It does not represent SGS certification, verification, or proof that the current product has passed a food-safety qualification. Current product information is subject to the actual bottle label and seller information.
A small spoonful can lift the aroma.
Mix it into noodles to bring out more garlic aroma.
Use it directly as a dipping sauce for easy seasoning.
Rich foods pair well with the chili aroma for a fuller flavor.
Popular Handmade SauceBird’s eye chili × garlic × rice wine × soybean oil. Aroma comes first with noticeable heat, suited to everyday meals.
Complete your purchase on Shopee. For product, group-order, or delivery questions, contact us by LINE or phone.
View the full Heritage Handmade Chili Sauce page →
Secret-Recipe Spice
Mala sauce is not just for dipping. Use it for braising, grilling, marinades, stir-fries, instant noodles, dipping sauces, or add it to broth as a mala hot-pot flavor base.
❤️ The taste of happiness, the taste of home ❤️
View the full Secret-Recipe Star Anise Mala Sauce page →
Both sauces are convenient home staples. For bulk or group-order inquiries, contact us directly through LINE.
Want to share with friends, family, customers, or group-order partners? Preview or download the latest two-sauce flyer.
Explore fried instant noodles, fried-egg rice, century egg tofu, king oyster mushrooms, mala wide noodles, mala tang, chicken wings, and poached beef—ideas that take both sauces from everyday meals to late-night food and gatherings.
Spicy Pan-Seared King Oyster Mushrooms
Chili Sauce Fried Instant Noodles
Garlic Chili Fried-Egg Rice
Spicy Century Egg Tofu
Mala Wide Noodles
Mala Chicken Wings
Mala Tang
Mala Poached Beef*Food images in this section are AI-generated illustrations for presentation and pairing reference only.
Beyond 22 full recipes, dishes are also organized by quick meals, late-night food, lunchboxes, camping, tofu, chicken, noodles, and one-pot cooking.
From choosing chili sauce and comparing chili sauce with chili oil to storage after opening and adding mala sauce to hot pot, these guides help first-time buyers find practical answers.
The website currently features Heritage Handmade Chili Sauce and Secret-Recipe Star Anise Mala Sauce. Both are 250g per jar.
It works with rice, noodles, boiled dumplings, potstickers, hot pot, and meat dishes, with bold chili flavor and rich garlic aroma.
Use it for braising, grilling, marinades, stir-fries, instant noodles, dipping sauces, or add it to broth for mala hot pot.
Heritage Handmade Chili Sauce regular price NT$220; current offer NT$150. Secret-Recipe Star Anise Mala Sauce regular price NT$250, with a current offer of NT$190. Actual promotions and checkout totals are subject to the Shopee store.
Follow the actual bottle label for storage. The existing chili-sauce label says to refrigerate after opening. Manufacturing and expiration dates are subject to the product received.
Send the product, estimated quantity, and needed date through LINE, then the seller can confirm stock preparation and delivery options.
LINE ID / Phone:0912-052-700
