Spicy Red-Oil Dipping Sauce

Name: Spicy Red-Oil Dipping Sauce
Total time: 3 min
Yield: 2 servings
Ingredients: 幸福周記 Heritage Handmade Chili Sauce 1 tsp; Soy sauce 1 tsp; Rice vinegar or black vinegar 1 tsp; Sesame oil 1/2 tsp; Minced garlic, a little (optional)

A small dish of red-oil dipping sauce adds extra flavor to bread, fried foods, or boiled dumplings.

*Food images are AI-generated illustrations for presentation and pairing reference only. Actual results vary by ingredients and cooking method.

⏱ About 3 min👥 2 servings🍽 Sauce

View the Heritage Handmade Chili Sauce used here →

INGREDIENTS

Ingredients

幸福周記 Heritage Handmade Chili Sauce 1 tsp
Soy sauce 1 tsp
Rice vinegar or black vinegar 1 tsp
Sesame oil 1/2 tsp
Minced garlic, a little (optional)

STEPS

Steps

1
Combine the soy sauce, vinegar, and sesame oil in a small dish.
2
Add 1 tsp Heritage Handmade Chili Sauce and the minced garlic, then stir well.
3
Taste and adjust the heat, saltiness, and acidity to your preference.
4
Serve with bread, dumplings, fried foods, blanched vegetables, or meat.